Food Chemistry and Technology

FCT-2020 will be a valuable and important platform for inspiring international and interdisciplinary exchange at the forefront of food science research.

Over the course of 3 days, internationally renowned food researchers and food technologists will describe how their research journey have been developed in response to contemporary challenges: inspirational and innovative lessons in food research. Past meetings of Food Chemistry and Technology attending experts and industry partners will also provide a fantastic networking experience.

Food Science-2020
Food Science-2020

About FCT-2020 Conference Organizer

Mark your presence and meet your peers!

United Scientific Group (USG) proudly announcing the 6th International Conference on Food Chemistry and Technology (FCT-2020) at Paris, France

United Scientific Group (A non-profit organization), an expert-driven initiative led by the editor’s association and the advisory board which includes academicians, researchers, and industry leaders across various fields of research. USG provides wide range of services in the fields of science and technology including publishing and conducting world class scientific events, also holding highly interactive and proficient world forums. For more information, please visit: https://unitedscientificgroup.org/

Testimonials

Carlos Humberto Corassin

Associate Professor at the Faculty of Animal Science and Food Engineering, University of São Paulo, Brazil

FCT 2019 is the third edition of FCT that I participate and I verify that each year the event gets better, with extremely important and updated content. It is a great pleasure to participate and be able to exchange research experiences and form partnerships with noble scientists from around the world.

Eberhardt Kuhn

Shimadzu Scientific Instruments, Columbia, MD

This was a well-organized conference.
I learned a lot from this international panel of food experts from around the world.

Emily Olson

Iowa State University, IA

I think there was a large array of topics,
and I learned a great amount

Gelmy Luz Ciro-Gómez

University of Antioquia, Colombia

"Thank you very much for the excellent organization of the conference, I liked it very much and I hope to participate in the FCT 2020"


Why Choose
Food Chemistry and Technology


FCT-2020 will be an invaluable resource for food laureates, scientists, researchers, entrepreneurs, academicians, chemists, scientists, dietitians, nutritionists, engineers and technologists across different therapeutic and food research areas. The food emulsifiers market is estimated to be valued at USD 2.9 billion in 2018 and is expected to reach USD 3.7 billion by 2023.

Special Features


  • Creative Speakers & Panel Discussions
  • Interactive Poster Session
  • Emerging Researcher Forum
  • Networking & Collaboration
  • Opportunity to organize Workshop/Symposium

Keynote Speakers

Vijaya Raghavan
Vijaya Raghavan
McGill University
Canada
Elias Hakalehto
Elias Hakalehto
Finnoflag Oy
Finland
Carlos Humberto Corassin
Carlos Humberto Corassin
University of São Paulo
Brazil
Mun Yhung Jung
Mun Yhung Jung
Woosuk University
South Korea
Fulgencio Saua-Calixto
Fulgencio Saua-Calixto
Institute of Food Science, Technology and Nutrition
Madrid, Spain
Ronald de Vries
Ronald de Vries
Utrecht University
The Netherlands
Katsuyoshi Nishinari
Katsuyoshi Nishinari
Hubei University of Technology
China
  • Food chemistry
  • Principles of food engineering
  • Food microbiology
  • Unit operations in food processing
  • Dairy technology
  • Technology of fruits and technology
  • Technology of cereals
  • Technology of meat, fish and poultry
  • Packaging technology
  • Pulses and oil seeds technology
  • Technology of beverages
  • Food standards and quality assurance
  • Food additives
  • Nutrition and health
  • Bioprocess technology
  • Food biotechnology
  • Fermentation technology
  • Food and Nutrition

01

Academic

For the individuals

  • Conference material
  • Access to exhibits, poster sessions
  • Free access to conference app
  • Lunch, tea/coffee breaks
  • WiFi in meeting rooms

$450.00

Register

02

Business

For the individuals

  • Conference material
  • Access to exhibits, poster sessions
  • Free access to conference app
  • Lunch, tea/coffee breaks
  • WiFi in meeting rooms

$550.00

Register

03

Students

For the individuals

  • Conference material
  • Access to exhibits, poster sessions
  • Free access to conference app
  • Lunch, tea/coffee breaks
  • WiFi in meeting rooms

$350.00

Register

04

Delegates

For the individuals

  • Conference material
  • Access to exhibits, poster sessions
  • Free access to conference app
  • Lunch, tea/coffee breaks
  • WiFi in meeting rooms

$350.00

Register